Currently listing 49 cookie recipes in 24 categories!

Latest Cookie Recipes
You need flash installed to view this header!
Apricot Nut Bar Cookies: Submitted by: Jean P. | Date Added: 13 Mar 2010
Listed in: Nut Cookies
Ingredients

1/4 cup warm milk + 1/4 cup cold milk
1 teaspoon sugar
1 package dry yeast
4 cups flour
1 1/2 cups margarine
4 eggs
3 cups pecans
1 cup sugar
2 jars of apricot filling

Cooking Instructions

Mix warm milk, sugar and yeast for yeast mixture. Set aside.

Mix flour, salt and margarine like pie dough for flour mixture.

Beat 4 egg yolks (reserve egg whites for next layer), add 1/4 cup cold milk, add yeast mixture; then add to flour mixture. Split dough into thirds. Grease cookie sheet (17x11) Roll 1/3 of dough to cover bottom of cookie sheet. Trim edges of dough.

Next layer add 4 egg whites, beaten siff. Mix whites, pecans and sugar together and spread on top of first layer. Cover with another 1/3 layer of dough.

Next layer add apricot filling. Spread on top of second layer of dough. Cover with remaining 1/3 layer of dough. Bake at 325 degrees for 45-50 minutes. After cool, frost with your favorite frosting.

Cookie Recipe Pictures - Hover cursor to scroll if several images:

This cookie recipe currently has 0 pictures.

Visitor Comments (0):

This cookie recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Cookie Recipe Links:

Add New Cookie Recipe Contact us about this Cookie Recipe Tell a Friend about this Cookie Recipe Printer Friendly Version

Comment on this Cookie Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Cookie Recipes in this Category:

Pecan Tassies Pignoli Cookies Pecan Grams Walnut Rugelach

Cookie Recipe Cloud Tags:
 

 

 


 

Thank you, your comments will be reviewed shortly!